Elderflower Recipes
Elderberry Cordial.
Ingredients: - Bucket of Elderberries, Granulated sugar, Cloves
- Cut the Elderberries just below the stalks
- Use a fork to remove the Elderberries from the stalks into a bowl.
- Place the Elderberries in a saucepan with enough water to cover them.
- Simmer for 20 minutes
- Strain the Elderberry mixture through a muslin or straining bag, squeezing to make sure you get all the juice out.
- For each pint of juice you get, add 1lb of granulated sugar and 12 cloves.
- Boil the mixture for 10 minutes.
- Allow the Elderberry mixture to cool and then bottle in sterilised glass bottles, making sure that the caps have a plastic seal.
- Add an equal amount of the cloves to each bottle you make up.
Elderberry Tincture
Elderberry tincture is easy. I buy cheap vodka. I fill a wine-making demijohn with elderberries stripped from their stalks, then top the whole thing up with vodka. I leave it for two, three or four months then strain it, throw the berries on the compost heap and bottle the liquid. At the first sign of a cough, cold or flue we take a teaspoonful diluted in water and do so four or five times a day over the next three days or so. Usually it will stop the cold from developing, but if it doesn't it cuts the duration and severity by a long way.
No comments:
Post a Comment